Easy desi style burger
- 2 Burger buns
- 3 Potatoes
- 2 tsp Oil
- 2 tsp Butter
- 1/2 tsp Cumin seeds
- 2 tsp Chopped garlic
- 2 tsp Chopped ginger
- 3 tsp Chopped onion
- 3 tsp Chopped capsicum
- Few Coriander leaves
- 1/2 tsp Garam masala
- 1/2 tsp Turmeric powder
- 1 tsp Red chili powder
- Salt as needed
- 1 Tomato
- 1 tsp Tomato ketchup
- 1 tsp Szechuan sauce
- 1/4 cup Cheddar/Mozzarella cheese shredded
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In a tawa , heat 2 tsp of oil and 1 tsp of butter.
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Add 1/2 tsp cumin seeds and saute for a minute.
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Add 2 tsp chopped garlic, and 2 tsp chopped ginger, cook until the raw smell leaves.
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Add 3 tsp chopped onion and stir.
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Add 3 tsp of chopped capsicum.
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Saute and cook covered for 2 - 3 minutes.
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Add chopped coriander leaves and mix well.
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Add required salt, 1/2 tsp garam masala, 1/2 tsp turmeric powder, and 1 tsp red chilli powder, and mix well.
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Add 1 chopped tomato and cook until it becomes soft.
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Add 1 tsp tomato ketchup and 1 tsp Szechuan sauce and combine well.
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Add 1/4 cup shredded cheddar cheese and cook until the cheese melts.
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Add boiled potatoes and mix well and keep them aside.
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Cut the burger buns in half.
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Heat 1 tsp of butter and add the bun, toast for a few seconds.
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Place 2 - 3 tsp of aloo masala, and add some chopped onion and tomato.
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Close the bun and serve hot.
- You can add both oil and butter, or you can cook only with the butter to make it delicious.
- You can use any of your favourite vegetables like french beans, beetroot, or peas.
- You can add scrambled paneer along with boiled potato.
- You can replace one cup of scrambled paneer with boiled potato for a tawa paneer burger.
- Szechuan sauce is optional or you can replace it with chilli sauce.
- You can add shredded cheese along with chopped onion and tomato(before closing the bun).
- You can use either cheddar or mozzarella cheese.