Poori is a puffed Indian bread and is a popular South Indian breakfast. Poori goes well with potato masala, vegetable kurma, chole masala and dal. I have made poori in wheat flour. Puri can be made by mixing atta and…
Carrot roti is a healthy and delicious roti made with wheat flour, carrot, ginger, and chilli. I have added all the ingredients together and made roti dough or you can saute carrot, ginger and chilli with little oil and stuff…
Bhatura is a fluffy, deep-fried Indian bread that is heavenly with chana masala. This dish is commonly known as Chole Bhatura from Punjabi cuisine and is famous for its tangy taste. Delicious bhature and chole are very popular all over…
Aloo Paratha is a potato stuffed roti. Aloo paratha roti dough stuffed with mashed potatoes and Indian spice powders, rolled thinly and cooked in a tawa, and served along with butter and pickle. Aloo paratha is served as a breakfast…