இந்த ரெசிபியை தமிழில் படிப்பதற்கு கிளிக் செய்யவும் Chana Dal Kheer/Kadalai Paruppu Payasam is a delicious kheer made with Chana dal, raw rice, jaggery and coconut paste. There are many different payasam/kheer varieties prepared in South India. Sago/Javvarisi payasam, Semiya payasam, Caramel…
இந்த ரெசிபியை தமிழில் படிப்பதற்கு கிளிக் செய்யவும் Carrot milkshake is a delicious drink for the summer. This can be done very easily using homemade ingredients. At the same time, everyone will love the taste and flavour. Carrot milkshake is made with…
இந்த ரெசிபியை தமிழில் படிப்பதற்கு கிளிக் செய்யவும் Eggless chocolate rava/sooji cake is a soft and fluffy cake prepared with semolina, cocoa powder, yoghurt and sugar. It is a yummy loved by everyone from children to adults and you can prepare for…
இந்த ரெசிபியை தமிழில் படிப்பதற்கு கிளிக் செய்யவும் Millet is a healthy food, there are many varieties of millets available Foxtail, Kodo, barnyard, little millet, finger millet and pearl millet (varagu, samai, kudiraivali, thinai, kambu, solam) are the major varieties available and…
இந்த ரெசிபியை தமிழில் படிப்பதற்கு கிளிக் செய்யவும் Broken wheat kesari is a delicious dessert made of cracked wheat. which is made with wheat, jaggery, cardamom powder, cashew nuts and ghee. Cracked wheat is usually used to prepare upma, apart from that…
இந்த ரெசிபியை தமிழில் படிப்பதற்கு கிளிக் செய்யவும் Caramel Payasam is an innovative and delicious payasam/kheer variety. There are many different payasam varieties that are popular in South India with different flavors like javvarisi payasam, paruppu payasam, semiya payasam, paal payasam, etc.…
இந்த ரெசிபியை தமிழில் படிப்பதற்கு கிளிக் செய்யவும் Carrot payasam is rich and creamy payasam prepared with carrots, milk, sugar, and sago. It is a simple and quick recipe prepared within 20 minutes. There are many different kheer varieties prepared in India,…
இந்த ரெசிபியை தமிழில் படிப்பதற்கு கிளிக் செய்யவும் The doughnut is a delicacy from the West. Although it is found in the West, it is slowly gaining popularity in India at the present time. It is usually liked by children. Eggless glazed…
இந்த ரெசிபியை தமிழில் படிப்பதற்கு கிளிக் செய்யவும் Wheat semolina kesari is a dessert made with wheat flour, sooji, and sugar. It can be made very quickly and easily. It tastes like a combination of wheat halwa and kesari. Notes To make…
இந்த ரெசிபியை தமிழில் படிப்பதற்கு கிளிக் செய்யவும் Rava payasam is made with sooji, sugar, milk, and saffron. In India, payasam is made in a variety of ways. Milk payasam, semiya payasam, javvarisi payasam, and paruppu payasam are the traditional types of…