Ginger Chutney is from Andhra Pradesh cuisine, it is a popular side dish in South India., I love ginger chutney for its amazing health benefits, especially as it is good for indigestion, morning sickness, muscle aches and soreness. Ginger chutney…
Pudina Chutney is a delicious chutney that goes well with idli, dosa, paniyaram, and roti. I have sautéed mint leaves for chutney, if you like the strong flavour of mint leaves, you can use the fresh leaves. You can store…
Coriander chutney goes well with Idli /dosa, roti, and also with evening snacks like bajji, bonda, or samosa. My mom would make different chutney varieties, which I learned from her. This is a quick chutney, no need to roast or…
Mint Chutney is a yummy and healthy dish, that goes well with idli, dosa, roti, and curd rice. There are different variations in making the mint chutney, in this recipe I made it with mint, onion, tomato, and chilis. We…
Peerkangai chutney is a healthy South Indian dish, that goes well with rice, roti, or idli/dosa. Ridge guard is extremely rich in dietary fibre and enriched with all vital vitamin C. It is easy to prepare ridge gourd chutney. This…
Tomato Chutney is a spicy tangy chutney for idli and dosa. This is a simple & quick chutney made with onions, tomatoes, and red chillis. Idli and chutney are the best ever combination for breakfast, this chutney goes well with…
Kothamalli Chutney goes well with idli/dosa, roti, paniyaram even with vadai. You can prepare mint chutney with this same recipe, just replace the coriander leaves with mint leaves. Make coriander mint chutney by adding an equal amount of mint leaves…
Chana Masala is a spicy chickpea curry from Punjabi cuisine. Chana masala goes well with Bhatura, also goes well with Roti, Puri, Rice, and Naan. If you want to make it a healthier one, you can make this dish with…
Tiffin Sambar is an excellent side dish for idli, dosa and Pongal. Sambar is healthy food, even nutritionists recommend sambar for breakfast, which will bring you the nutrition you need throughout the day. There are many types of Idli Sambar,…
இந்த ரெசிபியை தமிழில் படிப்பதற்கு கிளிக் செய்யவும் Kadappa is a perfect side dish for idli and dosa. This dish is popular in Kumbakonam, Trichy, and Tanjore. If you are bored with regular chutneys and sambars, once you try this dish, you…