இந்த ரெசிபியை தமிழில் படிப்பதற்கு கிளிக் செய்யவும்

Fruit Sarbath is a delicious and healthy drink made with a variety of fruits. This is so yummy, especially when drunk in the summer and adding fruits that are the source of vitamins and minerals and high on fibre will keep the body healthy. Drinking homemade, clean, and tasty drinks like this will keep the body healthier than the soft drinks available in bottles stored for many days. Make a delicious fruit sarbath and enjoy it.

Some Tips to Make Delicious Fruit Sarbath

• In addition to the fruits mentioned below, you can also add your favourite fruits when making fruit sarbath.
• You can use milk instead of coconut milk.
• If you use coconut milk, you can use store-bought or homemade coconut milk.
• I have added honey for sweet taste and instead, you can make this sarbath with or without the addition of honey, sugar, jaggery, or palm sugar.
• Remove seeds of the fruits,  if necessary, remove the skin and chop finely.

Other varieties – watermelon juice,badam kheer, strawberry smoothie, apple milkshake, watermelon popsicle, Royal falooda,  Rosemilk,carrot milkshake, mango milkshake

Print

Fruit Sarbath

Prep Time

10 mins

Total Time

10 mins

 

Healthy summer drink

Course: Dessert, Drinks

Cuisine: Indian, International

Keyword: milk sarbath, sarbath

Author: Sivagami Meganathan

Ingredients

Sarbath

• Milk - 1 cup - 250ml 
• Coconut milk - ½ cup - 125ml 
• Mango - 1 
• Honey - 2 tsp

Fruits 

• Apple - 1 
• Grape - 20 
• Orange - 1
• Mango - 1 
• Watermelon - 1 slice
• Pomegranate seeds - as required 

Instructions

1. Peel the mango and remove the seed and cut it into small pieces.

2. Add it to a mixer jar.

3. Add 2 tablespoons of honey.

4. Add 1 cup of milk and grind it nicely without lumps.

5. Pour it into a bowl.

6. Add 1/2 cup of coconut milk to it.

7. Mix well once.

8. Now remove the seeds from the fruits mentioned above and peel them if necessary and chop them lightly.

9. Mix it one by one with the sarbath.

10. Add a little ice water if the sarbath is too thick.

11. Delicious fruit sarbath is ready to serve.

இந்த ரெசிபியை தமிழில் படிப்பதற்கு கிளிக் செய்யவும்

Method

Step by Step Pictures

1. Peel the mango and remove the seed and cut it into small pieces. Add it to a mixer jar.

   

2. Add 2 tablespoons of honey.

   

3. Add 1 cup of milk and grind it nicely without lumps.

   

   

4. Pour it into a bowl.

   

5. Add 1/2 cup of coconut milk to it.

   

6. Mix well once.

   

7. Now remove the seeds from the fruits mentioned above and peel them if necessary and chop them lightly.

   

8. Mix it one by one with the sarbath.

   

9. Add a little ice water if the sarbath is too thick.

   

10. Delicious fruit sarbath is ready to serve.