இந்த ரெசிபியை தமிழில் படிப்பதற்கு கிளிக் செய்யவும்
Eggless Tutti Fruitti Cake is a soft, moist and fluffy cake made with yoghurt, sugar, maida and tutti frutti. This can be done very easily at home, but delicious to taste. This cake can be made using the oven or without an oven. Can be served as an evening snack, or sent to school with lunch. Make your own delicious eggless cake and enjoy the taste.
Some Tips to Make Delicious Tutti Fruitti Cake
- You can make the cake in a similar way by adding wheat flour instead of maida flour.
- It can also be made as a plain cake without the addition of Tutti Fruitti.
- You can also add two eggs instead of yoghurt and if you are adding eggs, you can skip baking soda, the remaining steps are the same.
- If you want to bake it in the oven pre-heat at 180 degrees C / 360 degree F then bake for 40 – 45 minutes.
- You can also add dry fruits instead of tutti frutti.
Other varieties – Nutella brownie, Rava cake, Malai cake, Vanilla cupcake, Veg pizza, Chocolate chip Cookies, Tutti Frutti Cake, Simple Vanilla Cake, Almond Flour Cake, Cream Cheese Cake, Almond flour chocolate chip cake, Eggless chocolate cake, Pizza without an oven, Pan pizza, Eggless oreo cake, Eggless Milk bun, Tawa Burger, Veg Burger.
Soft, spongy and fluffy cake
- Maida - 1.5 cups - 210g
- Thick yogurt - 1 cup - 250g
- Sugar - 1 cup - 200g
- Baking powder - 1 tsp
- Baking soda - ½ tsp
- Tutti Frutti - ½ cup - 120g
- Vanilla essence - 1 tbsp
- Cooking oil - ½ cup - 125ml
- Salt - 1 pinch
- Maida - 1 tbsp
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In a bowl add 1 cup thick yoghurt and add 1 cup sugar with it.
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Add 1 tsp baking powder, ½ tsp baking soda and mix with a whisk.
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Mix until sugar is dissolved and then set aside for 10 minutes.
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In a small bowl, add ½ cup tutti frutti.
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Add 1 tbsp maida and mix well.
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Then add 1 tbsp vanilla essence to the curd-sugar mixture, along with ½ cup cooking oil and 1 pinch of salt.
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Then sieve and add 1.5 cups of maida.
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Mix it with a whisk. It should be in a ribbon consistency when you pour it, without any lumps. If the batter is thick, add a little milk and mix.
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Add the tutti frutti and mix well.
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Spread a little oil on a cake pan and put butter paper on it or dust with maida flour.
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Pour the prepared cake batter into it.
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Level it with a stick.
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Sprinkle a little tutti frutti on top if desired.
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Place a stand in a wide bowl and cover and heat over medium heat for 10 minutes.
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After 10 minutes put the cake tin inside and cover the pan and bake for 50 to 60 minutes on low flame.
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For oven pre-heat at 180 degrees C / 360 degree F for 10 minutes, then bake for 40 - 45 minutes.
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Once done, insert a toothpick, if it comes out clean, the cake is ready.
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Keep it in a cooling rack and cool down completely.
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Soft and fluffy tutti frutti cake is ready to serve.
இந்த ரெசிபியை தமிழில் படிப்பதற்கு கிளிக் செய்யவும்
Method
Step by Step Pictures
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In a bowl add 1 cup thick yoghurt and add 1 cup sugar with it.
-
Add 1 tsp baking powder, ½ tsp baking soda and mix with a whisk.
-
Mix until sugar is dissolved and then set aside for 10 minutes.
-
In a small bowl, add ½ cup tutti frutti.
-
Add 1 tbsp maida and mix well.
-
Then add 1 tbsp vanilla essence to the curd-sugar mixture, along with ½ cup cooking oil and 1 pinch of salt.
-
Then sieve and add 1.5 cups of maida.
-
Mix it with a whisk. It should be in a ribbon consistency when you pour it, without any lumps. If the batter is thick, add a little milk and mix.
-
Add the tutti frutti and mix well.
-
Spread a little oil on a cake pan and put butter paper on it or dust with maida flour.
-
Pour the prepared cake batter into it. Level it with a stick.
-
Sprinkle a little tutti frutti on top if desired.
-
Place a stand in a wide bowl and cover and pre heat over medium heat for 10 minutes.
-
After 10 minutes put the cake tin inside and cover the pan and bake for 50 to 60 minutes on low flame.
-
For oven pre-heat at 180 degrees C / 360 degree F for 10 minutes, then bake for 40 – 45 minutes.
-
Once done, insert a toothpick, if it comes out clean, the cake is ready.
-
Keep it in a cooling rack and cool down completely.
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Soft and fluffy tutti frutti cake is ready to serve.
